
coffnature
We love exceptional coffee, just like you
We cherish our farm-direct coffee partnerships
We roast with care, to bring you joy in every sip
Coffnature Micro Roaster
The story of our coffee
At Coffnature, we believe every cup of coffee tells a unique story. Our journey begins in the lush, mountainous terroir of Chiang Rai, our hometown, where we've cultivated personal bonds with local coffee farmers who share our passion for quality and sustainability.
Each microlot we offer is a testament to these farmers' dedication and craftsmanship. Through our specialty roasting, we're committed to sharing their efforts with coffee enthusiasts worldwide. Our state-of-the-art Smart Digital NIR Rubasse roaster allows us to craft expert roast profiles that spotlight the distinctive characteristics of each bean.
Our mission is simple: to bring you the finest specialty coffee that captures the rich flavors and vibrant profiles unique to Chiang Rai. As natives of this region, we take pride in showcasing its exceptional coffee. Coffnature is more than a microroastery—it's a celebration of our farmer partners' passion, expertise and dedication.
Join us in savoring the essence of Chiang Rai, one exceptional cup at a time. With Coffnature, you're not just drinking coffee; you're experiencing the passion, terroir, and craftsmanship of Chiang Rai's finest microlots.
We are your source for microlot specialty coffee: Chiang Rai Specialty Coffee Collective.
COFFEE ROAST: Nordic / Light / Omni
PROCESS: Natural Process
REGION: Ethiopia, Gelena
PRODUCER: Girma Edema
VARIENTAL: Geisha
ALTITUDE: 1800-2200 masl
PREFERABLE BREW: Filter V60 / Kalita / Chemex
TASTE NOTE: Floral, red fruits, tangerine, raspberry, red tea
WEIGHT: 100/200 gram
Coffee information:
Discover the exceptional Ethiopia Gelena Guji Geisha, grown in the high-altitude Gelena district of Ethiopia’s renowned Guji Zone. Cultivated between 1,800 to 2,200 meters in rich volcanic soil, this Geisha varietal benefits from ideal conditions that enhance its vibrant and complex flavors.
Produced by Guji Coffee Export PLC under the expertise of Mr. Girma Edema, this coffee is a collaborative effort involving over 1,500 smallholder farmers. These farmers, many with generations of experience, work closely with the Guji Coffee team to deliver meticulously cultivated cherries. Together, they manage around 3,000 hectares of fertile land, showcasing the distinctive terroir of Guji.